Dr. Lulum Leliana, S.T.P.

Lecturer of Chemistry and Biochemistry of Food and Agricultural Product Laboratory

Bachelor in Food and Agricultural Product Technology

Department of Food and Agricultural Product Technology

Faculty of Agricultural Technology

Universitas Gadjah Mada

Expertise

  • Food Antioxidants

Education Background

BachelorFood and Agricultural Product Technology, Universitas Gadjah Mada
MasterFood Science and Technology, Universitas Gadjah Mada
DoctorFood Science, Universitas Gadjah Mada