Vision

To become a study program with a global reputation and firmly rooted at the national level in the field of food and agricultural products.

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Missions

• To organize a higher education institution with a global reputation in the field of food and agricultural products technology to produce graduates with superior competence, noble character, and imbued with the values of Pancasila
• To carry out research and innovation in the field of food and agricultural products technology for the development of knowledge that benefits society, both locally, nationally, and globally
• To carry out sustainable community service and empowerment based on the application of science and technology innovation and food-techno-preneurship.

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